Lunch/Dinner
Dine-In Hours:
Lunch
Friday - Sunday 12:00pm-5:00pm
Dinner
Monday - Thursday 5:00pm - 8:00pm
Friday - Sunday 5:00pm - 9:00pm
A 5% surcharge will be added to all checks to help comply with employer mandates.
Antipasti
-
Warm Citrus & Herb Marinated Olives | 7
-
Angelo & Franco Burrata | 16
arugula, crostini, extra virgin olive oil
-
Chilled Tripe "Streetcart-Style" | 14
lemon, chili oil, sea salt
-
Prosciutto San Daniele & FCF Figs | 21
-
Saffron Arancini | 11
-
Charred Sweet Peppers | 15
anchovies, capers, breadcrumbs
-
Zucchini Alla Nonna | 15
costata squash, early girl tomato, pecorino
-
Corn Soup | 14
burrata, black pepper
Salads
-
Insalata Tricolore | 15
arugula, radicchio, endive, lemon vinaigrette, grana padano
-
Insalata Nizza | 28
local albacore tuna conserva, butter beans, 7 minute FCF egg, green olives, radicchio
-
PD Caprese | 24
all the tomatoes, A&F burrata, basil oil, sea salt
-
Jersey Style Chopped Salad | 19
finocchiona, provolone, olives, red onion, pepperoncini, ceci
Housemade Pasta
gluten free pasta available upon request-
Delfina's Spaghetti Pomodoro* | 26
-
Malfadine & Pesto* | 28
garden beans, potatoes, pecorino
-
Tonnarelli alla Amatriciana* | 29
tomato, guanciale, chili, pecorino romano
-
Rigatoncini alla Norma* | 28
eggplant, early girl tomato, ricotta salata
-
Kid's Pasta | 14
choice of pomodoro or butter, parmigiano
Piatti
-
Neapolitan Meatballs in Sugo | 23
pork, beef, and veal meatballs, tomato, crostini
-
Mary's Chicken alla Diavola | 28
half a roasted bird, rosemary, black pepper, chili
-
Eggplant Parmigiana | 22
fior di latte and smoked mozzarella, tomato sauce, basil
Sides
-
Side of Sauce | 4
-
Side of Crostini | 2
Dolci
-
Delfina's Buttermilk Panna Cotta | 11
strawberries, black pepper, saba
-
Tiramisu | 12
in the old style
-
Almond Biscotti | 5
-
Soft Serve Ice Cream | 7
Fior di Latte or Jersey Chocolate or Swirl