SAMPLE MENU
Our menu changes frequently based on seasonality and availability of products.
All alcoholic beverages must be purchased with food.
A 5% surcharge will be added to all checks to help comply with employer mandates.
Cocktails
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Blood Orange Bellini | 13
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Agrumi Spritz | 14
Veso bitter citrus aperitivo, prosecco, grapefruit twist
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Mio Mao | 15
House-infused cucumber-mint gin, Bordiga Aperitivo, lemon
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Church | 15
gin, Bordiga aperitivo, Cocchi americano, lemon.
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Le Tre Madri | 15
agricole rum, grapefruit, lime, maraschino, rhubarb
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Sabato Nero | 15
tequila, Bordiga Bitter, lime, blood orange, honey
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Foletto | 15
bourbon, Zoranj Anme, Cocchi Americano, orange bitters
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PD Negroni | 15
gin, Bordiga bitter, Liquore delle Sirene bitter and Macchia Vermouth with an orange twist.
Bubbles / Rose
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Sorelle Bronca "Modi" Prosecco di Treviso, Veneto | 12gl 48btl
fresh cut citrus and pear notes with bright acidity
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Zanasi Lambrusco Grasparossa, Emilia Romagna | 44
easy drinking cherry-cola fruit with classic dried rose petals and spice
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Murgo Brut Rose of Nerello Mascalese, Sicilia | 60
wild strawberry and pomegranate, lemon peel and volcanic terroir derives minerality
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Una Lou Rosé of Pinot Noir, Sonoma | 11 gl 44 btl
a light and very quaffable darker fruit rosé. light bodied and lower acid, but with darker satisfying fruit.
Vino Bianco
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Raft "Et AL" Picpoul Blanc, El Dorado| 11gls 44btl
crisp, clean and delicious. smells of a fresh meyer lemon plucked from a tree -- it's perfect for seafood and sitting on your patio.
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Fontaleoni Vernacchia, Toscana | 44
fresh and lean, notes of underripe pear and hints of almond on the nose. finishes clean and zippy.
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Land of Saints Sauvignon Blanc, Los Olivos | 12gl 48btl
a round easy-going white. mellow tropical fruit and a creamy texture, and a citrus pith finish.
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Diego Conterno Nascetta, Piemonte | 14gl 56btl
super fresh wine -- medium bodied, striking a balance between citrus zest and rounder tropical notes.
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Sandhi Chardonnay, Central Coast | 55
bright and snappy chardonnay -- loads of apple + pear -- with a broad, satisfying finish
Vino Rosso
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Centopassi "Giato Rosso", Sicilia | 12gl 48btl
a juicy, vibrant, red-fruited wine - not too heavy on the palate, so as to pair well with food, with an easy going finish.
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Folk Machine Grenache, California | 52
plump, and dark, with lots of purple fruit. a touch of rustic on the edges, but palate coating and plush.
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Sottimano Barbera d' Alba, Piemonte | 58
bright and lush dark cherry, paired with a polished palate and dry finish.
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Sangiovese | 12gls 44btl
bright red fruits, easy tannins, smooth sailing this wine! a bigger, bolder expression of California Sangio -- try with anything 'red sauce'.
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Monterotondo Chianti Classico, Toscana | 58
classic dark red cherry and earth. surprisingly light in color, but very powerful on the palate and finish.
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Cosimo Taurino Negroamaro, Puglia | 14gl 56btl
an enticing nose of stewed red fruit and wet cedar lead this full-bodied red to a polished and soft finish. elegant and rich, it's a red fruited gem from Southern Italy.
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Reale Cardamone, Campania | 64
deep dark plum and crushed violets set against a hazy volcanic backdrop.
Birra
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Fort Point - Sfizio Italian-Style Pilsner | 8
San Francisco, draft. Snappy, cracker-like malt body and a tantalizingly bitter finish.
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Original Pattern - Moments in Time | 10
Pale Ale, Oakland. 12oz draft.
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Barebottle - 9 to Stein | 10
Helles Lager, San Francisco. 12oz draft.
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Fieldwork - Lovers & Losers | 10
Bohemian Pilsner, Berkeley. 12oz draft.
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Original Pattern - Sunny Haze | 10
Hazy IPA, Oakland. 12oz draft.
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Barebottle - Muir Woods | 10
Hazy IPA, San Francisco. 12oz draft.
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Ghost Town - Death Wax | 10
West Coast IPA, Oakland. 12oz draft.
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Best Day Brewing | 7
Non-alcoholic Kolsch. Sausalito. 12oz can.
Zero Proof
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Mexican Coke | 5
8oz bottle
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Diet Coke | 5
8oz bottle
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Bubble Up | 5
12oz bottle
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Boylan Root Beer | 5
12oz bottle
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Cheerwine | 5
12oz bottle
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Agua de Piedra Sparkling Water | 8
650ml Bottle
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Blood Orange Soda | 7
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Grapefruit Lime Cooler | 9
grapefruit lime cordial, soda, salt
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Housemade Lemonade - Still or Sparkling | 6
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Carafe Iced Samovar Black Tea | 6
Wednesday-Sunday ONLY
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Carafe Alessandro Passilli (Arnold Palmer) | 6
Friday-Sunday ONLY
A 5% surcharge will be added to all checks to help comply with employer mandates.
Antipasti
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Citrus & Herb Marinated Olives | 7
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Angelo and Franco Burrata | 16
arugula, crostini, extra virgin olive oil
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Angelo & Franco Mozzarella di Bufala | 19
arugula, crostini, extra virgin olive oil
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Chilled Tripe "Streetcart-Style" | 14
lemon, chile oil, sea salt
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Prosciutto San Daniele & Membrillo | 19
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Saffron Arancini | 11
risotto-mozarella fritters
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Zuppa: Stracciatella | 12
arborio rice, egg, parmigiano
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Liberty Duck Conserva | 18
giardiniera, crostini
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Grilled California Asparagus | 16
Meyer lemon, brown butter, Parmigiano Reggiano
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Pezzini Farm Artichokes Ripieni | 18
pecorino, mint
Salads
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Insalata Tricolore | 14
arugula, radicchio, endive, lemon vinaigrette, grana padano
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Winter Chicories & a Seven Minute Farm Egg | 16
anchovy, capers, breadcrumbs
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Jersey Style Chopped Salad | 18
finocchiona, provolone, red onion, olives, pepperoncini, ceci
Piatti & Pasta
Gluten free pasta available upon request-
Delfina's Spaghetti Pomodoro | 25
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Orechiette | 27
broccoli raab pesto, fennel sausage, pine nuts, ceci, pecorino romano
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Ricotta-Stuffed Shells | 24
anchovy tomato sauce, escarole
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Neapolitan Meatballs in Sugo | 21
pork, beef, and veal meatballs, tomato, crostini
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Mary's Chicken alla Diavola | 25
half a roasted bird, rosemary, black pepper, chili
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Eggplant Parmigiana | 22
fior di latte and smoked mozzarella, tomato sauce, basil
Sides
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Side Crostini | 2
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Side of Sauce | 4
Dolci
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Tiramisu | 12
in the old style
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Delfina's Buttermilk Panna Cotta | 11
blood orange & pistachios
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Soft Serve Ice Cream | 7
Bufala Fior di Latte or Jersey Chocolate or Swirl
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Affogato | 9
Bufala fior di latte soft serve, espresso
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Cantucci di Prato | 5
A 5% surcharge will be added to all checks to help comply with employer mandates.
White Pies
Gluten-free crust + $5-
Broccoli Raab | 19
broccoli raab, caciocavallo, mozzarella, olives, hot peppers
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Prosciutto Pie | 21
Prosciutto di Parma, caciocavallo, mozzarella, panna, arugula
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Carbonara | 22
guanciale, 2 farm eggs, pecorino, scallions, black pepper. Not available half-baked.
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Funghi | 25
Hen of the Woods mushrooms, panna, fontina, nepitella
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Mortadella Pie | 26
stracchino cheese, peppers sottaceto, onions
Red Pies
Gluten-free crust + $5-
Napoletana | 16
tomato, anchovies, capers, hot peppers, olives, oregano
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Margherita | 18
tomato, fior di latte mozzarella, basil
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Margherita DOP | 24
San Marzano tomato, mozzarella di buffala, basil, sea salt
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Panna | 17
tomato sauce, cream, basil, shaved parmigiano
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Clam Pie | 25
cherrystone clams, tomato, oregano, pecorino, hot peppers
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4 Formaggi | 18
tomato, mozzarella, fontal, provolone, pecorino
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Salsiccia | 22
housemade fennel sausage, tomato, sweet peppers, onions, mozzarella
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Pepperoni Pie | 25
Fra'Mani salame piccante, tomato, provolone, mozzarella, red onion
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Vegan Pie Pizza | 18
tomato sauce, your choice of three vegan toppings. cannot be made on gluten-free crust
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Lamb Pie | 24
Lamb sausage, dandelion greens, ricotta, tomato, pecorino
PIZZA ADDITIONS
Pepperoni (Fra'Mani salame piccante) 4
Housemade Fennel Sausage 4
Mozzarella 3
Prosciutto di Parma 9
Delfino Anchovies 4
Hen of the Woods Mushrooms 4
Arugula 3
A 5% surcharge will be added to all checks to help comply with employer mandates.
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Bottle Lemon Vinaigrette (8.5oz) | 8
fresh lemon, champagne vinegar, olive oil, shallot - keep some in your fridge!
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Pear and Quince Conserva 7.75 oz jar | 12
made for us by our friends at Sqirl in LA from organic Frog Hollow Farm fruit.
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Make at Home Pizza Kit | 30.00
3 fresh dough balls, pint of pizza sauce, Fior di Latte mozzarella, shredded mozzarella, fresh basil, Olivestri EVOO, flour, Preparation instructions included.
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Frozen Meatballs in Sugo | 32
1/2 dozen pork, beef, veal meatballs, tomato sauce
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Delfina's Potato Gnocchi (1lb) | 12
Frozen. Potato, all purpose flour, nutmeg, salt. So simple, so good!
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Frozen Delfina Pasta Sauces By the Pint (16oz)
ragu nostrano | 12, amatriciana sauce | 12, pomodoro sauce | 8
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Frozen Pizza alla Norma | 23
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Frozen Retail Salsiccia | 22
housemade fennel sausage, tomato, sweet peppers, onions, mozzarella
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Frozen Broccoli Raab | 19
Broccoli raab, caciocavallo, mozzarella, olives, hot peppers
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Frozen Retail Pepperoni Pie | 23
Tomato, provolone, mozzarella, red onion, chili, oregano
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Frozen Margherita | 18
tomato, fior di latte mozzarella, basil
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Frozen Funghi | 25
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Frozen 4 Formaggi | 18
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Frozen Napoletana | 16
tomato, anchovies, capers, hot peppers, olives, oregano
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The Market Pie | 23