SAMPLE MENU
Our menu changes frequently based on seasonality and availability of products.
All alcoholic beverages must be purchased with food.
A 5% surcharge will be added to all checks to help comply with employer mandates.
Cocktails
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PD Negroni | 14
gin, Bordiga bitter, Liquore delle Sirene bitter and Macchia Vermouth with an orange twist.
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Migliorato | 14
bourbon, Alpe Lys, Angostura, orange bitters, Amarena cherries.
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Church 14
gin, Bordiga aperitivo, Cocchi americano, lemon.
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Pompeloma | 14
tequilla, Bresca Mirto Verde, grapefruit, lime, pinch of salt.
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Gin Tonica | 14
Gin, Fever Tree Tonic, cucumber, lime, mint
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Napa Spritz | 14
Poe Vin Pampe Vermouth, Prosecco, grapefruit
Bubbles / Rose
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Strawberry Bellini 13gl | 39 Carafe
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Prosecco 12gl | 48btl
Sorelle Bronca ”Modi”, Treviso, Veneto (fresh cut citrus and pear notes with bright acidity)
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Etna Rosato 13g | 52btl
Graci, Sicily (wild strawberry, tangy citrus and savory herbs)
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Rose of Pinot Noir | 18
Tendu Rose, Dunnigan Hills (12oz can) (light and bright blood orange, strawberry, watermelon and a bit of minerals)
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Lambrusco | 44btl
Zanasi Lambrusco, Modena, Emilia Romagna (red fruit and wildflowers, with a finish of violet nd rosemary)
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Mugo Brut Rose | 60btl
Murgo Brut Rose, Nerello Mascalese, Etna, Sicilia (wild strawberry and pomegranate, lemon peel and volcanic terroir derived minerality.
Vino Bianco
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Soave 10gl | 40btl
La Cappuccina Soave, Veneto (lemon peel & fresh herbs with bright citrus, dried pear and almonds)
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Chardonnay 13gl | 96btl (1.5L)
Scribe for Delfina, Sonoma (1.5L) (fresh orchard fruit, zesty citrus notes, minerality, racy acidity, and full-bodied)
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Vermentino | 48btl
Mancini, Sardegna (hand harvested from Mancini's organic estate vineyards, this Vermentino is light & fresh with notes of peach, tangerine and dried herbs)
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White Blend | 36btl
Folk Machine "White Light", Clarksburg (stone fruit aromatics and briny character)
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Falanghina | 40btl
La Sibilla, Campi Flegrei, Campania (ripe white stone fruit, bright lemons, salinity, and white flowers)
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Fiano de Avellino | 56btl
I Favati "Pietramara," Campania (medium bodied, lemon and pear give way to smoky acidity)
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Pinot Grigio Blend | 44btl
Gail "Doris," Sonoma. Light bodied and floral white, with good acidity.
Vino Rosso
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Barbera 12gl | 48btl
Germano, Langhe, Piemonte (notes of blackberry, plum and fresh iris)
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Sangiovese 11gl | 44btl
Castellinuzza Sangiovese Blend, Toscana (bright cherry, black pepper, cedar spice)
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Aglianico | 44btl
Capolino Perlingieri "Brizio", Campania (100% Aglianico. Lush blackberry and plums with spicy notes of black pepper and firm tannins on a full body)
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Lagrein | 48btl
Weignut Niklas, Sudtirol Lagrein, Alto Adige (deliciously plummy and savory with a hint of tannic grip)
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Zinfandel | 56btl
Hobo "Branham Rockpile Vineyards" (structured, earthy, spicy pepper notes, ripe full fruit)
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Vapolicella Classico | 40btl
Venturini, Veneto (red delicious apple, lilac and sour cherry)
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Cincinnato "Polluce" | 40btl
Nero Buono, Lazio (light bodied, tart and low acid)
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Nero d'Avola | 44btl
Valle delle' Acate, "Ibidini," Sicily (light red apple and stewed plum)
Beer
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Barebottle - Mosaic Microgreens Hazy Pale Ale, SF | 10
16 oz can. Aromatic flavor and concentrated nutritional content used to enhance attractiveness. Cryogenated Mosaic & Citra are the microgreens du jour.
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Fort Point - KSA Kolsch, SF | 7
12oz can. KSA combines a mixture of American bittering hops and traditional German malts to create a complex yet crisp take on the Kolsch style. Finishes clean with light touches of hops
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Original Pattern - The West is the Best IPA, Oakland | 10
16oz can. We got together with our pals over at Slice Beer Co. to create a devilishly delicious Nelson-heavy West Coast IPA. When it comes to IPAs, we all have our preferences, but our brewmasters agree: The West is simply the Best. Clean, crispy, with a refreshing bitterness that doesn't linger too long. Nelson lovers get your hands on this one while it lasts!
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Original Pattern - Mumbo Jumbo Hazy IPA, Oakland | 10
16oz can. This Hazy IPA is made using Citra, NZ Rakau, and Strata hops creating a big tropical aroma with hints of pine. Flavors of mango, lemon, peach, and pear combine with floral
Beverage
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Mexican Coke | 5
12oz bottle
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Diet Coke | 5
8oz bottle
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Bubble Up | 5
12oz bottle
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Boylan Root Beer | 5
12oz bottle
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Cheerwine | 5
12oz bottle
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San Pellegrino Limonata | 5
12oz can
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Agua de Piedra Sparkling Water | 8
750ml Bottle
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Grapefruit Lime Cooler | 9
grapefruit lime cordial, soda, salt
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Strawberry Tonic | 9
blood orange, fever tree tonic
A 5% surcharge will be added to all checks to help comply with employer mandates.
Antipasti
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Citrus & Herb Marinated Olives | 7
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Saffron Arancini | 11
risotto-mozarella fritters
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Belfiore Burrata | 14
arugula, crostini, extra virgin olive oil
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Vital Farm Deviled Eggs Tonnato | 11
crispy capers
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Pecorino Moliterno and Fresh Spring Fava Beans | 16
crushed herbs, carte di musica
Salads
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Insalata Tricolore | 14
arugula, radicchio, endive, lemon vinaigrette, grana padano
Veggies
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Leeks Vinaigrette | 11
fried capers, breadcrumbs, Dijon vinaigrette
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Fifth Crow Farm Artichokes Riepieni | 18
pecorino, mint
Pasta
Gluten free pasta available upon request-
Kid's Pasta | 10
choice of pomodoro or butter, parmigiano
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Delfina's Spaghetti Pomodoro | 21
plum tomatoes, garlic, extra virgin olive oil, pepperoncini
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Bucatini all'Amatriciana | 24
tomato, guanciale, chili, pecorino romano
Piatti
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Neopolitan Meatballs in Sugo | 16.5
pork, beef, and veal meatballs, tomato, crostini
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Mary's Chicken Alla Diavola | 20
half a roasted bird, rosemary, black pepper, chili
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Lamb Shoulder e' Curti | 30
polenta, English peas, fresh herbs
Sides
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Side Crostini | 2
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Side of Sauce | 4
Dolci
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Delfina's Buttermilk Panna Cotta | 11
strawberries, black pepper, seven year balsamico
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Tiramisu | 12
in the old style
Soft Serve Ice Cream
Double 8 Dairy-
Coppa | 7
Bufala Fior di Latte or Jersey Chocolate or Swirl Add Peanuts and Salted Caramel +2
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Affogato | 8.5
Bufala Fior di Latte soft serve, espresso
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Affogato Coretto | 13.5
Bufala Fior di Latte soft serve, espresso + Margerum Amaro
A 5% surcharge will be added to all checks to help comply with employer mandates.
White Pies
Gluten-free crust + $4-
Gricia | 20
guanciale, spring onion, panna, chili flake
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Broccoli Raab | 19
broccoli raab, caciocavallo, mozzarella, olives, hot peppers
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Prosciutto Pie | 21
Prosciutto di Parma, caciocavallo, mozzarella, panna, arugula
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Funghi | 23
Hen of the Woods mushrooms, panna, fontina, nepitella
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Carbonara | 22
guanciale, 2 farm eggs, pecorino, scallions, black pepper. Not available half-baked.
Red Pies
Gluten-free crust + $4-
Margherita | 18
tomato, fior di latte mozzarella, basil
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Napoletana | 16
tomato, anchovies, capers, hot peppers, olives, oregano
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Panna | 17
tomato sauce, cream, basil, shaved parmigiano
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Clam Pie | 25
Cherrystone clams, tomato, oregano, pecorino, hot peppers
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4 Formaggi | 18
tomato, mozzarella, fontal, provolone, pecorino
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Salsiccia | 22
housemade fennel sausage, tomato, sweet peppers, onions, mozzarella
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Vegan Pie Pizza | 18
tomato sauce, your choice of three vegan toppings. cannot be made on gluten-free crust
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Burrata Pie | 25
Belfiore burrata, tomato, basil, extra virgin olive oil
PIZZA ADDITIONS
JourneyMan Pepperoni 4
Housemade Fennel Sausage 4
Mozzarella 3
Prosciutto di Parma 5
Salt-Packed Anchovies 4
Hen of the woods mushrooms 4
Arugula 3
A 5% surcharge will be added to all checks to help comply with employer mandates.
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Bottle Lemon Vinaigrette (8.5oz) | 8
fresh lemon, champagne vinegar, olive oil, shallot - keep some in your fridge!
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Frozen Meatballs in Sugo | 32
1/2 dozen pork, beef, veal meatballs, tomato sauce
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Make at Home Pizza Kit | 30.00
3 fresh dough balls, pint of pizza sauce, Fior di Latte mozzarella, shredded mozzarella, fresh basil, Olivestri EVOO, flour, Preparation instructions included.
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Delfina's Potato Gnocchi (1lb) | 12
frozen, potato, all purpose flour, nutmeg, salt. So simple, so good!
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Frozen Delfina Pasta Sauces By the Pint (16oz)
ragu nostrano | 12, amatriciana sauce | 12, pomodoro sauce | 8
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Frozen Retail Margherita | 18
tomato, fior di latte mozzarella, basil
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Frozen Retail Salsiccia | 22
housemade fennel sausage, tomato, sweet peppers, onions, mozzarella
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Frozen Retail Broccoli Raab | 19
Broccoli raab, caciocavallo, mozzarella, olives, hot peppers
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Frozen Retail Pepperoni Pie | 23
Tomato, provolone, mozzarella, red onion, chili, oregano | 5% of all Pepperoni Pie sales go to Food Shift!
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Frozen Gemini Pie | 23
new potatoes, walnuts, wild nettle-green garlic pesto, pecorino, mozzarella
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Frozen Matzoh Ball Soup without Nuts - Quart, serves 2 | 22
Chicken brodo, Stoll family matzoh balls, veggies, dill
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Frozen Matzoh Ball Soup with Nuts - Quart, serves 2 | 22
Chicken brodo, Stoll family matzoh balls (walnut in the middle), veggies, dill.